Sunflower Lecithin Powder Food Grade Min. 95% phospholipids content. It is cream colored free flowing powder which is Non-GM and Non-allergen by origin.
Sunflower Lecithin Powder Min. 97% phospholipids content is cream colored free flowing powder Non-
GM and Non-allergen by origin, guaranteed Phosphatidylcholine content min 30%.
Sunflower Lecithin granules Min. 97% phospholipids content is cream colored free flowing powder Non-
GM.
Hydrolyzed sunflower lecithin produced using phospholipase A1 from world leader Novozymes. It has a high HLB (Hydrophilic-Lipophilic Balance) rating, making it more water-soluble than powder lecithins.
Sunflower Lecithin is viscous, yellow to brown liquid, mixture of phospholipids in a free flowing form derived from sunflower seeds oil extraction followed by water degumming. Sunflower Lecithin is non-GM & Non-Allergen by origin.
Soy Lecithin Powder Min. 97% phospholipids content. It is cream colored free flowing powder Non-GM.
Soy Lecithin Powder Min. 97% phospholipids content. It is cream colored free flowing powder Non-GM, guaranteed Phosphatidylcholine content min 30%.
Soy Lecithin granules Min. 97% phospholipids content is cream colored free flowing powder Non-GM.
Hydrolyzed soy lecithin produced using phospholipase A1 from world leader Novozymes. It has a high HLB (Hydrophilic-Lipophilic Balance) rating, making it more water-soluble than powder lecithins.
Soy Lecithin is viscous, yellow to brown liquid, mixture of phospholipids in a free flowing form derived from soy beans by oil extraction followed by water degumming, produced from non GMO beans.
Soy Lecithin Powder Min. 97% phospholipids content. It is cream colored free flowing powder Non-GM.
Soy Lecithin Powder Min. 97% phospholipids content. It is cream colored free flowing powder Non-GM, guaranteed Phosphatidylcholine content min 30%.
Soy Lecithin granules Min. 97% phospholipids content is cream colored free flowing powder Non-GM.
Hydrolyzed soy lecithin produced using phospholipase A1 from world leader Novozymes. It has a high HLB (Hydrophilic-Lipophilic Balance) rating, making it more water-soluble than powder lecithins.
Soy Lecithin is viscous, yellow to brown liquid, mixture of phospholipids in a free flowing form derived from soy beans by oil extraction followed by water degumming, produced from non GMO beans.
Sunflower Lecithin Powder Food Grade Min. 95% phospholipids content. It is cream colored free flowing powder which is Non-GM and Non-allergen by origin.
Sunflower Lecithin Powder Min. 97% phospholipids content is cream colored free flowing powder Non-
GM and Non-allergen by origin, guaranteed Phosphatidylcholine content min 30%.
Sunflower Lecithin granules Min. 97% phospholipids content is cream colored free flowing powder Non-
GM.
Hydrolyzed sunflower lecithin produced using phospholipase A1 from world leader Novozymes. It has a high HLB (Hydrophilic-Lipophilic Balance) rating, making it more water-soluble than powder lecithins.
Sunflower Lecithin is viscous, yellow to brown liquid, mixture of phospholipids in a free flowing form derived from sunflower seeds oil extraction followed by water degumming. Sunflower Lecithin is non-GM & Non-Allergen by origin.